bbq-pork-for-sandwiches.json

{
    "directions": [
        "Pour can of beef broth into slow cooker, and add boneless pork ribs. Cook on High heat for 4 hours, or until meat shreds easily. Remove meat, and shred with two forks. It will seem that it's not working right away, but it will.",
        "Preheat oven to 350 degrees F (175 degrees C). Transfer the shredded pork to a Dutch oven or iron skillet, and stir in barbeque sauce.",
        "Bake in the preheated oven for 30 minutes, or until heated through."
    ],
    "ingredients": [
        "1 (14 ounce) can beef broth",
        "3 pounds boneless pork ribs",
        "1 (18 ounce) bottle barbeque sauce"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "BBQ Pork for Sandwiches",
    "url": "http://allrecipes.com/recipe/21174/bbq-pork-for-sandwiches/"
}