bbq-pork-tortilla-rollups.json

{
    "directions": [
        "Combine pimiento cheese spread, barbecue sauce and paprika in small bowl; mix well.",
        "Divide cheese mixture between 4 tortillas; evenly spread on each tortilla.",
        "Sprinkle chopped pork over top of cheese spread. Tightly roll up each tortilla and wrap in plastic wrap. Place in refrigerator 2 hours or up to 2 days.",
        "Cut each tortilla into 1/2-inch slices. Serve with a light drizzle of barbecue sauce"
    ],
    "ingredients": [
        "1/2 Smithfield\u00ae Applewood Smoked Bacon Seasoned Pork Loin Filet, cooked and finely diced",
        "1 (12 ounce) package pimento cheese spread",
        "3 tablespoons barbecue sauce",
        "1 teaspoon smoked paprika",
        "4 (10 inch) flour tortillas"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "BBQ Pork Tortilla Rollups",
    "url": "http://allrecipes.com/recipe/245308/bbq-pork-tortilla-rollups/"
}