beach-house-burgers.json

{
    "directions": [
        "Preheat an outdoor grill for medium-high heat and lightly oil the grate.",
        "Mix sirloin, chuck, onion, kosher salt, and pepper together in a bowl with your hands. Form meat mixture into eight 3/4-inch patties.",
        "Stir tomatoes and basil together in a bowl until well-combined.",
        "Cook patties on the preheated grill until they start to firm, and are reddish-pink and juicy in the center, 3 to 4 minutes per side. An instant-read thermometer inserted into the center should read 130 degrees F (54 degrees C). Place a slice of mozzarella cheese onto each burger during the last minute of cooking.",
        "Place 1 burger on the bottom half of each bun, spoon some tomato mixture onto each burger, and place top bun on top."
    ],
    "ingredients": [
        "1 pound ground sirloin",
        "1 pound ground chuck",
        "1/2 cup chopped onion",
        "kosher salt and freshly ground black pepper to taste",
        "1 1/2 cups chopped fresh tomatoes",
        "2 tablespoons chopped fresh basil",
        "8 slices mozzarella cheese",
        "8 hamburger buns, split"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Beach House Burgers",
    "url": "http://allrecipes.com/recipe/240470/beach-house-burgers/"
}