beet-walnut-and-prune-salad.json

{
    "directions": [
        "Place the beets into a saucepan and fill with just enough water to cover. Bring to a boil, then simmer over medium heat until tender enough to pierce with a fork, about 20 minutes. Drain and rub off peels. Run under cold water until cool enough to handle, then grate using the largest setting. Place in a serving bowl.",
        "Stir the walnuts, prunes and garlic into the beets, then mix in the mayonnaise and season to taste with salt."
    ],
    "image": "https://images.media-allrecipes.com/userphotos/250x250/155470.jpg",
    "ingredients": [
        "5 medium beets, scrubbed",
        "1/2 cup chopped walnuts",
        "1/2 cup mayonnaise",
        "20 pitted prunes, chopped",
        "3 cloves garlic, pressed",
        "salt to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Beet, Walnut and Prune Salad",
    "url": "http://allrecipes.com/recipe/154526/beet-walnut-and-prune-salad/"
}