brazilian-cheese-puffs-pao-de-queijo.json

{
    "directions": [
        "Preheat an oven to 450 degrees F (230 degrees C).",
        "Combine the canola oil, water, and salt in a saucepan and bring to a boil. Place the tapioca starch in a metal bowl; pour the oil and water mixture over the tapioca; mix thoroughly. Beat in the egg. Stir in the yogurt, Parmesan cheese, and mozzarella cheese. Pour the mixture into mini-muffin tins.",
        "Place on middle rack of the preheated oven. Reduce heat to 350 degrees F (175 degrees C). Bake until slightly golden, 25 to 30 minutes."
    ],
    "ingredients": [
        "1/4 cup canola oil",
        "1/4 cup water",
        "1 teaspoon salt",
        "1 cup tapioca starch",
        "1 egg",
        "1/3 cup plain yogurt",
        "1/2 cup grated Parmesan cheese",
        "1/2 cup grated mozzarella cheese"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Brazilian Cheese Puffs (Pao de Queijo)",
    "url": "http://allrecipes.com/recipe/185470/brazilian-cheese-puffs-pao-de-queijo/"
}