brown-sugar-ham-and-potato-skillet.json

{
    "directions": [
        "Melt butter in a large skillet over medium heat; add ham and brown sugar. Cook and stir ham until browned, about 5 minutes. Remove ham with a slotted spoon to a plate, reserving drippings in the skillet.",
        "Stir cream of mushroom soup, evaporated milk, water, onion, salt, and pepper into the reserved drippings in the skillet; add potato slices and carrot pieces. Place a cover on the skillet, reduce heat to low, and cook mixture at a simmer until potatoes and carrot are tender, about 35 minutes. Return ham to skillet and continue cooking until ham is hot, about 10 minutes."
    ],
    "ingredients": [
        "1 tablespoon butter",
        "1 pound cooked ham, cut into strips",
        "1 tablespoon brown sugar",
        "1 (10.75 ounce) can condensed cream of mushroom soup",
        "2/3 cup evaporated milk",
        "1/3 cup water",
        "1/4 cup chopped onion",
        "1/2 teaspoon salt",
        "1/8 teaspoon ground black pepper",
        "3 cups thinly sliced potatoes",
        "1 cup bite-size carrot pieces"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Brown Sugar Ham and Potato Skillet",
    "url": "http://allrecipes.com/recipe/231705/brown-sugar-ham-and-potato-skillet/"
}