brunch-potato-casserole.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C).",
        "Place potatoes in a large pan, fill with water to cover potatoes, and bring to a boil. Cook until potatoes are just soft. Drain, place in a large bowl. While the potatoes are still hot, gently stir in cheese without mashing potatoes. Continue to stir, every minute or so, until cheese is melted.",
        "In a separate bowl, stir together mayonnaise, onion, and bacon. Gently stir into potatoes and cheese. Spread into a 13x9-inch baking dish.",
        "Bake in a preheated oven for 50 minutes."
    ],
    "ingredients": [
        "4 pounds new potatoes, skinned, cut into 1-inch cubes",
        "1 pound processed cheese food, cubed",
        "2 cups mayonnaise",
        "1 onion, finely chopped",
        "1 pound bacon, cooked crisp and chopped"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Brunch Potato Casserole",
    "url": "http://allrecipes.com/recipe/86231/brunch-potato-casserole/"
}