caramel-coconut-brownies.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.",
        "Combine sugar, melted butter, and vanilla extract in a large bowl. Beat each egg into the sugar mixture individually, mixing well after each addition, until thoroughly blended.",
        "Sift flour, cocoa powder, and salt together in a separate bowl. Gradually stir flour mixture into the egg mixture until blended into a batter. Fold chocolate chips, 3/4 cup toasted coconut, and 3 tablespoons caramel sauce into the batter; spread evenly into the prepared baking dish.",
        "Bake in preheated oven until an inserted toothpick comes out clean, 35 to 40 minutes. Set dish onto a wire rack to cool.",
        "Sprinkle 1/4 cup coconut over the brownies. Drizzle 2 tablespoons each of caramel sauce and fudge sauce over the coconut layer. Cut into 24 squares to serve."
    ],
    "ingredients": [
        "3 cups white sugar",
        "1 cup butter, melted",
        "1 tablespoon vanilla extract",
        "4 eggs",
        "1 1/2 cups all-purpose flour",
        "1 cup unsweetened cocoa powder",
        "1 teaspoon salt",
        "1 cup semisweet chocolate chips",
        "3/4 cup toasted coconut",
        "3 tablespoons caramel sauce",
        "1/4 cup toasted coconut",
        "2 tablespoons caramel sauce",
        "2 tablespoons hot fudge sauce"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Caramel Coconut Brownies",
    "url": "http://allrecipes.com/recipe/228777/caramel-coconut-brownies/"
}