You signed in with another tab or window. Reload to refresh your session.You signed out in another tab or window. Reload to refresh your session.You switched accounts on another tab or window. Reload to refresh your session.Dismiss alert
"Stir beer, lime juice, chipotle peppers, garlic, olive oil, and Worcestershire sauce together in a bowl; let sit 1 hour.",
"Place pork tenderloins in a baking dish; pour marinade over tenderloins. Refrigerate 1 hour.",
"Preheat the oven to 375 degrees F (190 degrees C).",
"Cook in preheated oven until pork is slightly pink in the center, about 90 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C)."
],
"ingredients": [
"1 (12 ounce) can beer",
"2 limes, juiced",
"3 canned chipotle peppers in adobo sauce, sliced",
"6 cloves garlic, sliced",
"1 tablespoon olive oil",
"1 teaspoon Worcestershire sauce",
"2 (12 ounce) pork tenderloins"
],
"language": "en-US",
"source": "allrecipes.com",
"tags": [],
"title": "Chipotle, Beer, and Lime Roasted Pork Tenderloin",