cockaleekie-soup.json

{
    "directions": [
        "Bring water to a boil in a large stock pot; cook chicken in the boiling water until fully cooked, about 1 hour. Remove chicken, keeping water in stock pot, and cool; discard skin, pull meat from bones, and put bones back into water for stock. Add onion, carrots, and celery to water and boil, about 1 hour.",
        "Soak leeks in a bowl of water, about 10 minutes; drain.",
        "Remove bones and vegetables from stock using a slotted spoon. Add chicken meat, leeks, barley, celery seed, cloves, salt, and black pepper to stock and simmer until barley is tender and flavors have blended, about 1 hour."
    ],
    "ingredients": [
        "20 cups water",
        "1 (2 to 3 pound) whole chicken",
        "1/2 white onion, chopped",
        "2 large carrots, chopped",
        "2 celery ribs, chopped",
        "6 large leeks, cut into 1-inch chunks, or more to taste",
        "2/3 cup pearl barley",
        "1 teaspoon celery seed",
        "1 teaspoon ground cloves",
        "1 teaspoon salt",
        "1 teaspoon ground black pepper"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Cockaleekie Soup",
    "url": "http://allrecipes.com/recipe/234873/cockaleekie-soup/"
}