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"Mix together cream cheese, onion, and Worcestershire sauce. Fold in the chopped mushrooms. Shape the mixture into a ball and pat the parsley around the outside of the ball. Refrigerate for 1 to 3 hours before serving."
],
"ingredients": [
"1 (8 ounce) package cream cheese, softened",
"1/4 cup dried minced onion",
"2 tablespoons Worcestershire sauce",
"1 (8 ounce) can mushroom stems and pieces, drained and chopped",