gingered-cantaloupe-shake-200870.json

{
    "directions": [
        "In a blender, blend the cantaloupe pieces, the ginger, and the frozen yogurt until the mixture is smooth. Pour the mixture into chilled glasses and garnish it with cantaloupe slices."
    ],
    "ingredients": [
        "A 1 3/4-pound cantaloupe, seeded and cut into 1/2-inch pieces (about 2 cups), plus cantaloupe slices for garnish",
        "1 tablespoon chopped crystallized ginger",
        "1 pint vanilla frozen yogurt or ice cream"
    ],
    "language": "en-US",
    "source": "www.epicurious.com",
    "tags": [
        "Non-Alcoholic",
        "Ginger",
        "Dessert",
        "Frozen Dessert",
        "Melon",
        "Cantaloupe",
        "Gourmet",
        "Drink",
        "Vegetarian",
        "Pescatarian",
        "Wheat/Gluten-Free",
        "Peanut Free",
        "Tree Nut Free",
        "Soy Free",
        "Kosher"
    ],
    "title": "Gingered Cantaloupe Shake",
    "url": "http://www.epicurious.com/recipes/food/views/gingered-cantaloupe-shake-200870"
}