greek-pasta-salad-ii.json

{
    "directions": [
        "Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and reserve. Meanwhile, in a medium saucepan over medium heat, bring water to a boil. Add spinach and cook for 5 minutes or until spinach is tender; drain and reserve.",
        "In a large pot over medium heat, warm olive oil and saute garlic until golden; add pasta and spinach and mix.",
        "Remove from heat and let cool for ten minutes. Add feta and dill; mix well and serve."
    ],
    "image": "https://imagesvc.meredithcorp.io/v3/mm/image?q=85&c=sc&poi=face&w=2448&h=1282&url=https%3A%2F%2Fimages.media-allrecipes.com%2Fuserphotos%2F1027477.jpg",
    "ingredients": [
        "1 (16 ounce) package rotini pasta",
        "1 (10 ounce) package frozen chopped spinach",
        "3 tablespoons olive oil",
        "3 cloves garlic, minced",
        "7 ounces crumbled feta cheese",
        "1 tablespoon dried dill weed",
        "salt and pepper to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Greek Pasta Salad II",
    "url": "http://allrecipes.com/recipe/18164/greek-pasta-salad-ii/"
}