grilled-salmon-with-habanero-lime-but.json

{
    "directions": [
        "In a bowl, stir together vegetable oil, orange juice, 3 tablespoons lime juice, tequila, 1 tablespoon lime zest, 1 tablespoon habanero pepper, and garlic. Reserve a small amount to use as a basting sauce, and pour the remainder into a shallow baking dish. Place the salmon in the shallow dish, and turn to coat. Cover, and refrigerate for 2 to 4 hours, turning frequently.",
        "In a small bowl, mix together softened butter, garlic salt, 1 tablespoon lime juice, 2 teaspoons habanero pepper, and 2 teaspoons lime zest. Cover, and refrigerate.",
        "Preheat grill for medium heat.",
        "Lightly oil grill grate, and place salmon on the grill. Cook salmon for 5 to 8 minutes per side, or until the fish can be easily flaked with a fork. Transfer to a serving dish, top with habanero butter, and serve."
    ],
    "ingredients": [
        "1/4 cup vegetable oil",
        "1/2 cup orange juice",
        "3 tablespoons lime juice",
        "1 tablespoon tequila",
        "1 tablespoon grated lime zest",
        "1 tablespoon minced habanero pepper",
        "1 clove garlic, minced",
        "4 (5 ounce) salmon steaks",
        "1/4 cup butter, softened",
        "1/4 teaspoon garlic salt",
        "1 tablespoon lime juice",
        "2 teaspoons minced habanero pepper",
        "2 teaspoons grated lime zest"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Grilled Salmon with Habanero-Lime Butter",
    "url": "http://allrecipes.com/recipe/21352/grilled-salmon-with-habanero-lime-but/"
}