grilled-sweet-onions.json

{
    "directions": [
        "Preheat an outdoor grill for medium heat.",
        "Peel brown outer layers from an onion. Using a sharp knife, cut a cone-shaped core from the top of the onion, about 2/3 of the way into the vegetable. The core should be about 1 1/2 inches wide at the top. Insert a bouillon cube into the hollowed-out space, followed by an ice cube (for more moisture, if desired). Top the ice cube with 1 tablespoon of butter. Wrap the filled onion in a sheet of aluminum foil, leaving a small vent at the top. Repeat with the rest of the onions and filling ingredients.",
        "Set the foil-wrapped onions on the preheated grill vent-sides up, and grill until onions are tender, 20 to 30 minutes."
    ],
    "ingredients": [
        "6 whole sweet onions (such as Vidalia\u00ae)",
        "6 beef bouillon cubes",
        "6 ice cubes (optional)",
        "6 tablespoons butter, divided",
        "6 12x12-inch squares aluminum foil"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Grilled Sweet Onions",
    "url": "http://allrecipes.com/recipe/215788/grilled-sweet-onions/"
}