ham-loaf.json

{
    "directions": [
        "Preheat an oven to 350 degrees F (175 degrees C).",
        "Combine the ground ham, ground pork, onion, oats, eggs, parsley, ground mustard, pepper, and evaporated milk in a large bowl.  Mix well.  Form in to 2 loaves; place into 9x13 inch baking pans.",
        "Bake loaves in preheated oven for 30 minutes. Stir the brown sugar and vinegar together in a small saucepan; boil for 1 minute.  Remove loaves from oven, and pour brown sugar mixture over. Return loaves to oven; baste frequently with the pan juices until browned and cooked through, 30 to 45 minutes longer.",
        "Combine the mayonnaise, sour cream, horseradish, and lemon juice in a small bowl. Season to taste with salt and pepper. Serve sauce over sliced ham loaf."
    ],
    "ingredients": [
        "2 1/2 pounds ground ham",
        "1/2 pound ground pork",
        "1/2 onion, chopped",
        "2 cups rolled oats",
        "2 eggs",
        "2 1/2 tablespoons chopped fresh parsley",
        "1 teaspoon ground mustard",
        "1/2 teaspoon ground black pepper",
        "1 1/2 cups evaporated milk",
        "1 1/2 cups brown sugar",
        "1/4 cup cider vinegar",
        "Horseradish Sauce:",
        "3/4 cup mayonnaise",
        "1/4 cup sour cream",
        "5 tablespoons prepared horseradish",
        "1 tablespoon lemon juice",
        "salt and black pepper to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Ham Loaf",
    "url": "http://allrecipes.com/recipe/114366/ham-loaf/"
}