ham-steak-over-mixed-greens.json

{
    "directions": [
        "Preheat an outdoor grill for medium-high heat and lightly oil the grate.",
        "Coat ham steak on both sides with cooking spray; season with black pepper to taste.",
        "Grill ham on preheated grill until meat shows good grill marks, 4 to 5 minutes per side. Cut ham into bite-size pieces.",
        "Whisk olive oil, Dijon mustard, lemon juice, champagne vinegar, and 1/4 teaspoon black pepper in a large bowl. Toss mixed greens into dressing to coat. Divide salad onto four plates and top with ham and feta cheese."
    ],
    "ingredients": [
        "1 pound ham steak",
        "cooking spray",
        "ground black pepper to taste",
        "3 tablespoons olive oil",
        "1 tablespoon Dijon mustard",
        "1 tablespoon lemon juice",
        "1 teaspoon champagne vinegar",
        "1/4 teaspoon ground black pepper",
        "2 (10 ounce) packages mixed salad greens",
        "1/3 cup crumbled reduced-fat feta cheese"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Ham Steak Over Mixed Greens",
    "url": "http://allrecipes.com/recipe/231062/ham-steak-over-mixed-greens/"
}