jersey-summer-salsa.json

{
    "directions": [
        "Bring a large pot of water to a boil. Boil the corn 5 minutes, or until kernels are tender. Drain corn, cool, and cut kernels from cob.",
        "In a food processor, pulse the tomato, peach, red onion, pepperoncini peppers, green chile pepper, and garlic salt until chunky. Transfer to a bowl, and mix in the corn."
    ],
    "ingredients": [
        "2 ears fresh corn, husked",
        "1 large fresh tomato, chopped",
        "1 large fresh peach, pitted and chopped",
        "1 red onion, chopped",
        "6 pepperoncini peppers, chopped",
        "1 tablespoon green chile pepper, chopped",
        "garlic salt to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Jersey Summer Salsa",
    "url": "http://allrecipes.com/recipe/53120/jersey-summer-salsa/"
}