lebanese-garlic-butter-sauce.json

{
    "directions": [
        "Place garlic cloves in a food processor; pulse until minced.",
        "Melt 1/4 cup butter in a small skillet over medium-low heat until slightly browned, 2 to 4 minutes. Add garlic; cook and stir until fragrant, 1 to 2 minutes. Mix lemon juice, canola oil, and sea salt into garlic mixture.",
        "Transfer garlic mixture to the food processor; process until smooth.",
        "Heat remaining butter in the skillet; add garlic mixture and simmer for 5 minutes more."
    ],
    "ingredients": [
        "1 head garlic, peeled",
        "1/2 cup butter, divided",
        "1/4 cup lemon juice",
        "2 tablespoons canola oil",
        "1 teaspoon coarse sea salt"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Lebanese Garlic Butter Sauce",
    "url": "http://allrecipes.com/recipe/244797/lebanese-garlic-butter-sauce/"
}