lentil-and-bulgur-salad.json

{
    "directions": [
        "Combine 4 cups boiling water and bouillon cube in a saucepan until dissolved; add lentils and cook over medium heat until lentils are tender, about 30 minutes. Remove saucepan from heat and let stand for 10 minutes. Drain excess water.",
        "Put bulgur in a heat-proof bowl; pour in 2 cups boiling water. Let mixture stand until bulgur has absorbed most of the water and is tender, about 10 minutes. Drain excess water.",
        "Combine lentils, bulgur, onion, and parsley in a large bowl.",
        "Mix chicken broth, red wine vinegar, cider vinegar, mustard, olive oil, garlic, oregano, Worcestershire sauce, basil, cumin, salt, hot sauce, and black pepper in a jar. Cover jar with tight-fitting lid and shake until dressing is well-mixed. Pour dressing over lentil mixture and mix well; top with scallions."
    ],
    "ingredients": [
        "Salad:",
        "4 cups boiling water",
        "1 cube vegetable bouillon",
        "1 cup dry lentils",
        "1 cup bulgur",
        "2 cups boiling water",
        "1 cup minced fresh parsley",
        "1/2 cup minced sweet onion",
        "Dressing:",
        "1/4 cup chicken broth",
        "2 tablespoons red wine vinegar",
        "1 tablespoon cider vinegar",
        "1 tablespoon Dijon mustard",
        "1 tablespoon olive oil",
        "2 cloves garlic, minced",
        "1 teaspoon dried oregano",
        "1/2 teaspoon Worcestershire sauce",
        "1/2 teaspoon dried basil",
        "1/4 teaspoon ground cumin",
        "1/4 teaspoon salt, or to taste",
        "1/8 teaspoon hot pepper sauce (such as Tabasco\u00ae)",
        "freshly ground black pepper to taste",
        "1/2 cup thinly sliced scallions"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Lentil and Bulgur Salad",
    "url": "http://allrecipes.com/recipe/246346/lentil-and-bulgur-salad/"
}