-
Notifications
You must be signed in to change notification settings - Fork 33
/
Copy pathlucys-ham-spread.json
23 lines (23 loc) · 1.19 KB
/
lucys-ham-spread.json
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
{
"directions": [
"Place ham into a saucepan and cover with water. Bring to a boil, reduce heat to medium, and boil ham gently for 15 minutes. Drain and allow ham to cool.",
"Place ham into a food processor and pulse several times to grind the meat to your desired texture.",
"Stir tomato sauce, tapioca, ketchup, mustard, vinegar, and Worcestershire sauce in a large saucepan over low heat; melt cheese food in the tomato sauce mixture and stir all ingredients smoothly together. Do not allow to simmer.",
"Combine melted cheese food mixture with ground ham in a large bowl; stir thoroughly. Chill before serving."
],
"ingredients": [
"3 pounds smoked ham, cut into chunks",
"1 (8 ounce) can tomato sauce",
"2 tablespoons quick-cooking tapioca",
"2 tablespoons ketchup",
"1 tablespoon prepared mustard",
"1 teaspoon vinegar",
"1 teaspoon Worcestershire sauce",
"1 pound processed cheese food (such as Velveeta\u00ae), cubed"
],
"language": "en-US",
"source": "allrecipes.com",
"tags": [],
"title": "Lucy's Ham Spread",
"url": "http://allrecipes.com/recipe/221040/lucys-ham-spread/"
}