pan-fried-squash.json

{
    "directions": [
        "Melt the butter in a large skillet over medium to medium-high heat. Add the yellow squash and zucchini; cook and stir until lightly browned and tender. Transfer to a bowl, and toss with balsamic vinegar."
    ],
    "ingredients": [
        "1 tablespoon butter",
        "2 cups diced yellow squash",
        "2 cups diced zucchini",
        "2 tablespoons balsamic vinegar"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Pan-Fried Squash",
    "url": "http://allrecipes.com/recipe/88417/pan-fried-squash/"
}