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"Arrange pork chops in a 9x13 inch baking dish. Layer potatoes, beans and onion on top of chops. Season with salt and pepper to taste. In a medium bowl combine soup and milk and mix together; pour mixture over chops and veggies. Cover dish with aluminum foil and bake in the preheated oven for 1 hour or until internal temperature of pork has reached 145 degrees F (63 degrees C)."
],
"ingredients": [
"6 pork chops",
"2 potatoes, thinly sliced",
"1 (15 ounce) can green beans, drained",
"1 onion, thinly sliced",
"2 (10.75 ounce) cans condensed cream of mushroom soup",