red-enchilada-sauce.json

{
    "directions": [
        "Heat the oil in a large saucepan over medium heat. Add the garlic and saute for 1 to 2 minutes. Add the onion, oregano, chili powder, basil, ground black pepper, salt, cumin, parsley, salsa and tomato sauce.",
        "Mix together and then stir in the water. Bring to a boil, reduce heat to low and simmer for 15 to 20 minutes."
    ],
    "ingredients": [
        "1 tablespoon olive oil",
        "2 cloves garlic, minced",
        "1 teaspoon minced onion",
        "1/2 teaspoon dried oregano",
        "2 1/2 teaspoons chili powder",
        "1/2 teaspoon dried basil",
        "1/8 teaspoon ground black pepper",
        "1/8 teaspoon salt",
        "1/4 teaspoon ground cumin",
        "1 teaspoon dried parsley",
        "1/4 cup salsa",
        "1 (6 ounce) can tomato sauce",
        "1 1/2 cups water"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Red Enchilada Sauce",
    "url": "http://allrecipes.com/recipe/16431/red-enchilada-sauce/"
}