red-salmon-pate.json

{
    "directions": [
        "In a medium bowl, mix together the salmon, cream cheese, horseradish, lemon juice, and onion. Chill if necessary until firm enough to handle, then form into a ball. Roll in parsley and/or pecans. Refrigerate until serving. Serve with assorted crackers."
    ],
    "ingredients": [
        "1 (7 ounce) can salmon, drained, flaked and bones removed",
        "1 (8 ounce) package cream cheese, softened",
        "1 teaspoon prepared horseradish",
        "1 tablespoon lemon juice",
        "2 teaspoons grated onion",
        "1 tablespoon chopped fresh parsley",
        "1/2 cup chopped pecans (optional)"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Red Salmon Pate",
    "url": "http://allrecipes.com/recipe/77776/red-salmon-pate/"
}