salad-in-a-jar.json

{
    "directions": [
        "Layer 1/4 cup spinach, 1/4 cup beets, 1/4 cup garbanzo beans, and 1/4 cup shredded carrots in each of 4 jars.",
        "Combine olive oil, vinegar, mustard, honey, salt, and pepper in the remaining jar; place lid on jar. Shake until dressing is evenly combined. Pour 1/4 the dressing over each salad."
    ],
    "ingredients": [
        "1 cup baby spinach leaves",
        "1 cup shredded beets",
        "1 cup garbanzo beans (chickpeas), drained and rinsed",
        "1 cup shredded carrots",
        "5 half-pint canning jars with lids and rings",
        "1/4 cup extra-virgin olive oil",
        "1/4 cup apple cider vinegar",
        "1 tablespoon Dijon mustard",
        "2 teaspoons honey",
        "salt and ground black pepper to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Salad in a Jar",
    "url": "http://allrecipes.com/recipe/231011/salad-in-a-jar/"
}