-
Notifications
You must be signed in to change notification settings - Fork 33
/
Copy pathskewered-rosemary-shrimp-with-mint-pesto-109244.json
45 lines (45 loc) · 2.11 KB
/
skewered-rosemary-shrimp-with-mint-pesto-109244.json
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
{
"directions": [
"Combine first 7 ingredients in processor. Using on/off turns, process until mixture is smooth. Add mint leaves and lemon juice; process until smooth, stopping occasionally to scrape down sides of bowl. Gradually add oil and process until mint pesto is smooth and creamy. (Can be made 1 day ahead; cover and refrigerate.)",
"Preheat broiler. Sprinkle shrimp with salt and pepper. Whisk oil, garlic, and parsley in medium bowl to blend. Add shrimp; toss to coat. Let stand at room temperature 15 minutes. Arrange shrimp in single layer on broiler pan. Broil until opaque in center, about 2 minutes per side. Transfer to large bowl; sprinkle with lemon juice and toss with 1/2 cup mint pesto. Starting at base end of rosemary, skewer 1 shrimp on each sprig. Arrange on platter and serve."
],
"ingredients": [
"1/2 cup pine nuts, toasted",
"3 garlic cloves, peeled",
"2 tablespoons (packed) feta cheese",
"2 tablespoons (packed) Parmesan cheese",
"1 tablespoon coarsely chopped jalape\u00f1o chile",
"1/2 teaspoon salt",
"1/2 teaspoon ground black pepper",
"2 cups (packed) fresh mint leaves",
"2 tablespoons fresh lemon juice",
"1/3 cup extra-virgin olive oil",
"24 large uncooked shrimp (about 2 pounds), peeled, deveined, tails left intact",
"2 tablespoons olive oil",
"2 garlic cloves, minced",
"1 tablespoon chopped fresh parsley",
"3 tablespoons fresh lemon juice",
"24 4-inch-long woody rosemary sprigs"
],
"language": "en-US",
"source": "www.epicurious.com",
"tags": [
"Appetizer",
"Broil",
"Quick & Easy",
"Feta",
"Mint",
"Rosemary",
"Pine Nut",
"Shrimp",
"Sugar Conscious",
"Kidney Friendly",
"Pescatarian",
"Wheat/Gluten-Free",
"Peanut Free",
"Soy Free",
"No Sugar Added"
],
"title": "Skewered Rosemary Shrimp with Mint Pesto",
"url": "http://www.epicurious.com/recipes/food/views/skewered-rosemary-shrimp-with-mint-pesto-109244"
}