slow-cooker-ham-and-scalloped-potatoe.json

{
    "directions": [
        "Mix water and cream of tartar in a large bowl.",
        "Stir potatoes into water mixture until potatoes are well coated; drain.",
        "Layer potatoes and onion in a slow cooker; season with salt and black pepper.",
        "Heat milk and flour in a saucepan over medium heat, stirring often, until boiling, about 5 minutes; season with salt and black pepper.",
        "Pour about half the milk sauce over the potato mixture.",
        "Scatter Cheddar cheese and ham into the slow cooker; cover with remaining milk sauce.",
        "Cook on Low setting for 9 to 10 hours or on High for 4 1/2 to 5 hours."
    ],
    "ingredients": [
        "1 cup water",
        "1/2 teaspoon cream of tartar",
        "5 potatoes, thinly sliced",
        "1 cup chopped onion",
        "salt and ground black pepper to taste",
        "2 cups milk",
        "1/4 cup all-purpose flour",
        "1 cup shredded Cheddar cheese",
        "2 cups cubed smoke ham"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Slow Cooker Ham and Scalloped Potatoes",
    "url": "http://allrecipes.com/recipe/221002/slow-cooker-ham-and-scalloped-potatoe/"
}