slow-cooker-pulled-pork.json

{
    "directions": [
        "Place the pork tenderloin in a slow cooker; pour the root beer over the meat. Cover and cook on low until well cooked and the pork shreds easily, 6 to 7 hours. Note: the actual length of time may vary according to individual slow cooker. Drain well. Stir in barbecue sauce. Serve over hamburger buns."
    ],
    "ingredients": [
        "1 (2 pound) pork tenderloin",
        "1 (12 fluid ounce) can or bottle root beer",
        "1 (18 ounce) bottle your favorite barbecue sauce",
        "8 hamburger buns, split and lightly toasted"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Slow Cooker Pulled Pork",
    "url": "http://allrecipes.com/recipe/141678/slow-cooker-pulled-pork/"
}