spicy-noodles-with-ginger-and-fresh-vegetables-4627.json

{
    "directions": [
        "Cut carrots, zucchini and green onions into matchstick-size strips.",
        "Heat vegetable oil in large skillet over high heat. Add 2 tablespoons ginger and 1 1/2 teaspoons garlic; saut\u00e9 until fragrant, 30 seconds. Add carrots, zucchini, half of green onions and sesame oil; saut\u00e9 2 minutes. Add remaining ginger and garlic; saut\u00e9 until vegetables are crisp-tender, about 1 minute longer. Using slotted spoon, transfer vegetables to bowl.",
        "Reduce heat to medium. Add 1 1/4 cups water, coconut milk, soy sauce and curry paste to same skillet. Stir until smooth. Simmer until sauce is reduced to 1 1/4 cups, about 6 minutes. Add saut\u00e9ed vegetables and remaining onions.",
        "Meanwhile, cook somen in large pot of boiling salted water until just tender, about 2 minutes. Drain. Transfer to large bowl. Add vegetable mixture. Toss to coat. Sprinkle nuts and mint over."
    ],
    "ingredients": [
        "2 carrots, peeled",
        "1 large zucchini",
        "3 green onions",
        "1 tablespoon vegetable oil",
        "4 tablespoons matchstick-size strips fresh ginger",
        "3 teaspoons chopped garlic",
        "1 teaspoon oriental sesame oil",
        "1 1/4 cups water",
        "1 cup canned unsweetened coconut milk",
        "1 tablespoon reduced-sodium soy sauce",
        "1 1/2 teaspoons Thai red curry paste",
        "somen",
        "1/2 cup finely chopped toasted peanuts",
        "1/2 cup finely chopped fresh mint leaves"
    ],
    "language": "en-US",
    "source": "www.epicurious.com",
    "tags": [
        "Garlic",
        "Ginger",
        "Nut",
        "Pasta",
        "Vegetable",
        "Saut\u00e9",
        "Vegetarian",
        "Dinner",
        "Curry",
        "Carrot",
        "Zucchini",
        "Winter",
        "Noodle"
    ],
    "title": "Spicy Noodles with Ginger and Fresh Vegetables",
    "url": "http://www.epicurious.com/recipes/food/views/spicy-noodles-with-ginger-and-fresh-vegetables-4627"
}