spinach-basil-pesto.json

{
    "directions": [
        "Blend the spinach, basil, pine nuts, Parmesan cheese, garlic, salt, pepper, lemon juice, lemon zest, and 2 tablespoons olive oil in a food processor until nearly smooth, scraping the sides of the bowl with a spatula as necessary. Drizzle the remaining olive oil into the mixture while processing until smooth."
    ],
    "ingredients": [
        "1 1/2 cups baby spinach leaves",
        "3/4 cup fresh basil leaves",
        "1/2 cup toasted pine nuts",
        "1/2 cup grated Parmesan cheese",
        "4 cloves garlic, peeled and quartered",
        "3/4 teaspoon kosher salt",
        "1/2 teaspoon freshly ground black pepper",
        "1 tablespoon fresh lemon juice",
        "1/2 teaspoon lemon zest",
        "1/2 cup extra-virgin olive oil"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Spinach Basil Pesto",
    "url": "http://allrecipes.com/recipe/200283/spinach-basil-pesto/"
}