texas-hot-sauce.json

{
    "directions": [
        "Heat oil in a large skillet over medium heat. Add onion and garlic and cook until soft.",
        "Stir in beef and pork and cook, stirring frequently until brown.",
        "Reduce heat to medium-low and stir in hot dogs. Saute for 3 to 4 minutes. Drain off any excess fat.",
        "Stir in the browning sauce, pepper, salt, tomato paste and water. Bring mixture to a boil. Lower heat and simmer for 1 hour, uncovered. Stir occasionally.",
        "Stir in the paprika, chili powder, cinnamon and parsley. Taste and adjust seasoning, if necessary. Simmer for 10 minutes. Remove from heat and let cool.",
        "Using a hand held mixer blend the bread crumbs into the sauce and it's ready to serve!"
    ],
    "ingredients": [
        "4 tablespoons vegetable oil",
        "1/2 pound ground pork",
        "1/2 pound lean ground beef",
        "2 frankfurters, finely diced",
        "1 onion, chopped",
        "2 cloves garlic, minced",
        "1 1/2 teaspoons browning sauce",
        "1 teaspoon ground black pepper",
        "1/2 teaspoon salt",
        "1 (6 ounce) can tomato paste",
        "8 cups water",
        "1 tablespoon paprika",
        "1 tablespoon chili powder",
        "4 teaspoons ground cinnamon",
        "1 teaspoon dried parsley",
        "1 1/2 cups bread crumbs"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Texas Hot Sauce",
    "url": "http://allrecipes.com/recipe/14488/texas-hot-sauce/"
}