tommys-tomato-gravy.json

{
    "directions": [
        "Sprinkle sugar directly into opened can of tomatoes. Mix flour, salt, and black pepper together in a small bowl.",
        "Heat margarine in a large skillet over medium-low heat. Sprinkle flour mixture into melted margarine, stirring constantly. Increase heat to medium-high; continue stirring flour mixture until dissolved and bubbling, 5 to 10 minutes. Add tomatoes; cook and stir until flour mixture is fully incorporated, about 5 minutes.",
        "Stir milk, 2 to 3 tablespoons at a time, into tomato mixture; increase heat to high. Cook and stir sauce until warm and thickened, 2 to 3 minutes."
    ],
    "ingredients": [
        "2 teaspoons white sugar",
        "1 (16 ounce) can crushed tomatoes",
        "3 1/2 tablespoons self-rising flour",
        "1/2 teaspoon salt",
        "1/2 teaspoon ground black pepper",
        "2 1/2 tablespoons margarine",
        "1 1/2 cups milk"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Tommy's Tomato Gravy",
    "url": "http://allrecipes.com/recipe/228940/tommys-tomato-gravy/"
}