yolkless-egg-salad.json

{
    "directions": [
        "Heat vegetable oil in a skillet over medium heat. Cook and stir egg substitute in hot oil until set, about 5 minutes.",
        "Transfer scrambled egg substitute to a plate and refrigerate until chilled.",
        "Stir chilled egg substitute, chopped egg whites, mashed potato, mayonnaise, green onions, celery, mustard, chili powder, garlic powder, balsamic vinegar, salt, and black pepper in a bowl until combined."
    ],
    "ingredients": [
        "1 teaspoon vegetable oil",
        "10 ounces egg substitute (such as Egg Beaters\u00ae)",
        "12 hard boiled eggs, yolks discarded and egg whites chopped",
        "7 ounces mashed potatoes",
        "1/3 cup mayonnaise",
        "6 green onions, diced",
        "1 stalk celery, chopped",
        "1 tablespoon spicy brown mustard, or more to taste",
        "1/3 teaspoon chili powder",
        "1/3 teaspoon garlic powder",
        "1 dash balsamic vinegar",
        "salt and ground black pepper to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Yolkless Egg Salad",
    "url": "http://allrecipes.com/recipe/221154/yolkless-egg-salad/"
}